Wine with Thai?

Making a thai green curry for dinner tonight. Want some wine with it, but can't work out what's a good match. Mainly because I want red and it doesn't really go with Red. All the best sounding suggestings (Reisling, Gewurztraminer) are white and I'm pretty sure we don't have any of either.

I have got some Torrontés* that I've been meaning to try. Maybe this could be the time? Otherwise maybe Pinot Noir, of which I have lots to choose.

Hmm. I'll let you know.

Update: had the torrontes, which was really nice. Quite sweet, fruity and floral. Didn't really go with the curry though.

*appears to be no longer available, described here Lorca Torrontés 2008. La Rioja Argentina. Sounds a bit too flowery maybe?